Yokohama, Kanagawa, Japan｜Gansoyakitori Senkushiya

I was taking precautions against spectators. It was good meat. The store clerk was also nice. It would have been even better if there was salt on the table.

I like the Mega Kaku Highball. At the drinking party, I drink 3 highballs, so I have a mega and a normal one. All yakitori is ordered with salt. No matter what you eat, it's well cooked. The liver was also delicious.

The seats are spaced out to prevent corona infection, and the number of customers is about half of normal business? Thanks to that, I was able to spend a very relaxing time (although the store must be hard...). When you enter the store, a non-contact temperature measurement is performed first. After spraying alcohol, you will be asked to understand the "mask dinner" where you frequently wear a mask except when eating and drinking. All the dishes were very delicious. Even my daughter, who doesn't like liver, ate the white liver and the liver with Japanese pepper. It seems that not only liver but also fresh, soft and fragrant grilling is good. Due to the corona situation mentioned at the beginning, there are few staff, so the food comes out quite late. However, considering the efforts of the shops that are working hard, I think that the customer side should understand and wait with a warm feeling. The inside of the store is also beautiful and has an atmosphere. It is recommended for those who want to relax and have fun.