Higashimatsuyama, Saitama, Japan｜ラーメンショップ吉間家

I've a Nice feeling that the shopkeeper speaks clearly.

There's customer service that doesn't exist in the Lasho stores❗❗😳...I mean, it's nicer than a regular store, and the wonderful customer service warms my heart🥰 Excuse me, but she has a deep voice and looks like an unfriendly and scary old lady, and the inside of the store is dark...but in reality, she's super accommodating👍 It made me think once again, "You shouldn't judge people by their appearances!" 😔 The lady sincerely says “Thank you very much” to the customers as they leave…Thank you for the delicious ramen! Perhaps it's because of the good nature of the store staff, but most of the customers are kind and warm-hearted, so perhaps it's a feeling of ``like attracts friends''? ...Contrary to the atmosphere outside the restaurant, maybe it's because they eat it in a divine manner (?) I think it's one of the most delicious ramen in the Ramen family. There are also many types of noodles! 😉 ⬇ By the way, this is the first time I've had "Shio Ramen" in the Ramos style! Anyway, next time I ate "Negi Shio Ramen" and it was also delicious 😋 The soup is tonkotsu-style with sesame seeds, and the darkly seasoned radish green onions go well with it! [Oira's evaluation (passing score 70/100)] →Taste = 88, Price = 80, Inside the store = 55, Customer service = 95, Overall = 90, Repeat frequency = 97

I ordered green onion char siu, but the pork bones are strong and the emulsified soup is not greasy. I went to the Kisai store and other famous larchos, but it was the best. Even if it was normal, the soup was thick, so if you have a light mouth, you can ask for a thin one. I heard from a junior that there was a difference in the taste, so I visited for the second time and there was salted green onion char siu, so I asked for noodles Balikata, but it was more delicious than the last soy sauce and the hardness of the noodles was perfect! I want Misato to learn from me too...