Oyama, Tochigi, Japan｜壱吉屋

This is my favorite ramen shop in Japan. I love the chyashumen with gyouza. I have been eating here since 2001. The handmade noodles are great! Looking forward to another visit soon.

salt ramen A sharp salty soup with a strong mineral feel. Handmade noodles that are long and chewy. This is exactly the type of mutual prosperity that existed in the past. Hand-made ramen with a satisfying taste that seems to be the second oldest disciple of Marutomi, Ichi no Kura 🍜 If I remember correctly, it's been 13 years. It's amazing that it hasn't faded at all

The char siu was creamy and delicious. White-haired green onions are rare with miso flavor 🤔 Salt ramen soup was well seasoned. i like it 🤤