Hachioji, Tokyo, Japan｜gauche

Visited in search of a delicious French lunch course. Each time a dish is served, the master will explain it to you in detail. And it's really delicious when you eat it 😋 The ingredients and seasoning were wonderful, and I was blown away by the excitement. Although it is a more expensive restaurant than the surrounding restaurants, I think it's well worth the money. While the food was cooked faithfully to the basics, the master's creativity was added to it, and the time was spent feeling like this is what it means to make the most of the ingredients. I am grateful that we had such a wonderful time. Recommended

I love this store😍 It is run by the owner and his mother. We carefully prepare each dish Please come to the store with plenty of time ^ _ ^ If it's lunch, I think you can focus on rotation, but the chef here will make you eat delicious food firmly ^ _ ^ And above all, I love humanity! ! Always humble! ! There is no such thing as a customer's voice! ! It feels really good even if you have to wait 😊 The most recent wedding anniversary is definitely here! ! My husband and I are big fans of both of you. We will continue to hear from you! !

I want to try the abalone mushroom steak. It was fluffy and juicy, and had an elegant taste with concentrated mushroom flavor. The chef's care was also top-notch, and I paid using points, but I was able to finish the payment without being heard by other customers. It's a small detail, but it's a nice restaurant.