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Higashimurayama, Tokyo, Japanラ・フルール・ド・セル

French restaurant, at Japan, 〒189-0013 Tokyo, Higashimurayama, Sakaecho, 2 Chome−5−9 コーポKo-jiRo

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Rating

4.3 (119 comments)

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Opening Time

Open Time: 11:30

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Price Range

¥2000-7000

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Phone Number

+8142-398-1833

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Location

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Reviews

More Comments at Google Map

Outstanding. Best food in Tokyo prepared by the crème de la crème Michelin star chefs from France and Francophone professionals

I never thought there was a restaurant near Kumegawa Station with an authentic French chef! I should have known sooner...! There was a 🇫🇷 mark in the back of the main street. When I opened the wooden door, I found myself in a wonderful fairy tale-like store with gentle light from the outside, chairs and tables with the warmth of wood, and playful decorations. For a little extravagance, I chose the chef's omakase course for lunch. Before going to soup, appetizer, and main dish, this alone was impressive, delicious and beautiful, and I was happy and full of heart. The champagne sauce for the fish dish and the mushroom sauce for the meat dish were very delicious, and I thought that this was the authentic French taste. I was worried that I would be able to include dessert, but I was able to get it without a second stomach. I won't write about it in detail because I want many people to actually eat it, but if you want to have a memorable meal, please visit this restaurant. I think it will be a good memory with someone important to you. It was so delicious that I ate it all, but the full course is recommended for those who are in the middle of eating, and for those who eat less, there is a set with a smaller amount, so it may be better. Unusually for an authentic French restaurant, they also have an extensive take-out menu. It seems that it is made after ordering and then vacuum-packed after cooling, so if you want to buy it as a souvenir, it seems better to order takeout before you eat. Terrine and quiche can be taken home as they are, so it seems to be okay after meals. I definitely want to invite someone important to me again, and I also want to go to secretly enjoy luxury by myself.

I was always worried about it, but finally my husband and I were able to go. Managed by two French chefs and madam, we enjoyed the authentic taste of appetizers, main dishes and desserts. Full.

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