Hachioji, Tokyo, Japan｜タベルナ＆エノテカ・バール・ＮＯＢＵ

Everything was delicious, and the atmosphere of the shop was warm and I had a comfortable time!

I only use the lunch pasta, but everything is delicious. I sometimes have risotto, which is also delicious.

We had a ¥1650 lunch with pasta, salad, bread, 3 kinds of cute appetizers, and a drink. The first thing that surprised me was the homemade cheese dressing. When I asked about the recipe after the meal, it said that it was made with several kinds of cheese and egg yolks. The acidity of the cheese was suppressed and the mellowness was outstanding. The appetizers were tomato and mozzarella caprese, homemade liver paste and one other type (I forgot!). Each was a bite size but the taste was perfect. I wanted a little more! (smile) For pasta, choose shrimp and mushroom anchovies from more than 10 options. The shrimp wasn't overcooked and the anchovies had a nice salty flavor, but I used boiled ones, so the broccoli was too soft. We will definitely revisit in the near future.