Meguro City, Tokyo, Japan｜Bistro Kimura

Revisited 2023.3.18 I used it for dinner ❣️ Everything was delicious ☺️ From the appetizer platter to the main dish and dessert 🍨 I want to go to this restaurant again soon. Personally, I enjoyed the foie gras risotto, vongole pasta, and the mustard and sakura shrimp pasta. Last time I commented, it was very delicious and reasonably priced 🙌 This location is amazing! The dessert was also delicious, and I used it for a friend's celebration. I ate a lot but forgot to take a photo😫

Honestly, it's a 5 star instant decision. I ordered the gratin from Menu A, and the price was 2,800 yen + tax, which is hard to believe for French food, which was very cheap. First of all, the sauce on the appetizer is rich and the toppings are carefully selected. I ordered a single terrine, and it was a delicious dish that was out of proportion to the price. The soup was creamy and sweet enough that even children could drink it, but it had a taste that even adults could enjoy. Gratin is a dish in which meat is surrounded by potatoes, and by eating the meat and potatoes at the same time, the flavor of the meat and the goodness of the potatoes spread throughout the mouth, making it one of the best in French cuisine. I recommend coming.

It has a strong flavor and goes well with wine. The portions of fish and meat are so large that I'm worried about whether it's worth the price. The chef is very friendly and I will definitely become a repeat customer. Apparently he had been to Chouette in this location before, so I thought it must be good.