Chiyoda City, Tokyo, Japan｜Trois Sages

French restaurant in the city

When I think of moussaka, I think of Greek and Turkish moussaka. The moussaka for lunch here was a layer of cheese, ground meat, eggplant, and potatoes baked in the oven. The salad was served with rice, and the moussaka was served with macaroni salad.The macaroni in the macaroni salad was not runny, but had a good texture and was delicious. This alone made me happy. The moussaka sauce was served separately, and I poured about half of it, and it was just right for me. A bite of spice. While you can feel the presence of eggplant, the potatoes are soft and delicious. There was quite a lot of volume. French for lunch. It's been a long time since I've calmed down. I think this is a very friendly store. First, the first thing. Being able to teach you the dishes that take the least amount of time. In French cuisine, there are some dishes that take a long time to prepare, even for lunch. Lunch breaks are often over, which is dangerous. Second, be able to use chopsticks. I felt that this was due to the warmth of the staff at the store. It was a shop that made me happy in many ways. Thank you for the meal.

For lunch, the moussaka is served quickly and tastes delicious. At night, you can enjoy casual French cuisine.