Kawasaki, Kanagawa, Japan｜Dining 旬 shun

A French restaurant that is just a short walk from Shin-Yurigaoka. The store had a stylish exterior and a lively atmosphere. I was treated to lunch by a business customer. The menu was filled with the chef's special care and was a delight. We were served special ingredients, which made us feel full and satisfied while feeling the season. Especially the onions were very delicious. The whole piece is grilled to the perfect degree of heat and timing, and then sprinkled with salt. This is a restaurant that makes you want to come back to eat these onions. Please come and visit us at least once.

Became independent as a chef at a high-end restaurant in Tokyo. during the epidemic. I managed to survive with takeout, and when I sold curry 🍛, it was a big hit. It is such a quirky French restaurant, but it is a hidden famous restaurant that does not cut corners in its main business, making the most of the seasonal ingredients in soups, main meat dishes, and fish dishes, and serving wonderful gems no matter how many times you visit. .

The desk of the AMEX black card recommended, "There are many repeaters here, so it's good for celebrations," so I chose it. It was delicious, the customer service was polite, the wine was delicious, but I had a good time without being pretentious. It was about 40,000 for three people and two of the highest bottles in the store.