Kawasaki, Kanagawa, Japan｜Restaurant Hibou レストラン イブ―

Extremely satisfied! The 7,000 yen course is cheap for French cuisine, but the food and customer service were as good as the 30,000 yen restaurant I went to before! I respect Mr. Chef. It's like a cooking magician~☆ The wine is delicious and goes well with the food! The milt was surprisingly delicious. It's so impactful that you'll want a second helping. I'm glad there's such a good store near my house! I would like to repeat it again.

We enjoyed wonderful dishes and wines where you can fully enjoy the ingredients, sake, rare sake, and sake that goes well with the food. The chef, who trained in France, will choose European wines and the local sake of his wife, who is from Tajimi, Gifu, to match the dishes. It seems to be a popular restaurant, but I ordered from 7:00 on Saturday night. There were no other customers, so it was reserved (laughs) Tajimi's sake brewery, which is not available anywhere else, was delicious. Starting with champagne, every time the food is served, about a third of the glass is served with wine 🍷 and alcohol that match it. There were a lot of dishes, and I drank about 2 drinks each time, so I got really drunk🥴 I had leftover abalone sauce, so I had another piece of bread and dipped it in the sauce. It was delicious. Main dish was duck. Just right mouthfeel. Both wine and Japanese sake were donpisha. Finally, cheese and after dinner 🧀 I greedily asked for all the cheese and a liquor with a taste that I can't usually drink. I got hit. The dinner course is 5,000 yen, but you can drink a lot of things, and the last cheese is 3,000 yen if you cut a lot of cheese. This taste and volume for 12500 yen per person! It's amazing. You can see the popular translation. The aunts were very satisfied with the very polite customer service.

I have used "Restaurant Eve" several times to celebrate my birthday and my friend's birthday, and each time I was impressed with both the food and the service. The very stylish and delicious course meals are wonderful in collaboration with the dishes and the high quality of the dishes. I really wanted to go again, but it's currently closed due to the corona infection, and I'm very sorry. I look forward to visiting again.