Iruma, Saitama, Japan｜リストランテシミズ

Western food to enjoy in a quiet atmosphere. All of them have authentic flavors and are full of volume. Courses that come with a main dish in addition to one serving of pasta are good value for money! The lamb gnocchi was excellent. Revisited in September 2022. It was a one-person business run by the chef. It's easy to make and tastes good. It's charming to be unfriendly. I think that chefs are professional cooks and don't necessarily have to be professional customers, so some people may be concerned about this, but it's fine because you can just enjoy cooking. Pasta course and pasta plus main course. I highly recommend the main course as it improves the overall quality of the dish, but the volume is too much for a child whose stomach has become smaller due to a medical diet to be able to finish. Let's get hungry. Don't let the rich soups and salads overwhelm you. After that, the pasta and the main dish can be folded into one serving, enough to satisfy one meal. Focaccia is also delicious. Revisited several times. I understand that the reviews are bad and am writing in defense. Normally, it would take 3 or 4 people to get around. A hearty prix fixe for 1,500 yen, and a hearty belly bun for 2,700 yen with a main dish. No complaints. Due to shift schedules, when there is only one owner/chef, it can't be helped that the operation takes a long time. If you open the entrance and are alone, please be prepared for it to take some time to enter. Please match your orders as much as possible. It's not a matter lol He's a chef who can only act in a simple manner. The service staff is very nice, but they are often absent. I guess it's similar to your wife, but I think she's the type of person who gets sick easily. Once that day's focaccia is gone, only the hardened focaccia from the previous day can be served. Meat dishes are sometimes salty, but please forgive me on days when I have one surgery lol We recommend soups, creamy pasta, and fish dishes. It's a well-known store with very good value for money, so let's help it grow so it doesn't collapse due to narrow-mindedness. It's one of those stores that would be sad if it went out of business.

Even though prices have been going up at every restaurant, I think the 1,500 yen lunch is a great deal, including the taste, as it has been offered at the same price for many years. The salads and soups you can choose from are voluminous and delicious. You can enjoy the taste of pasta that you can't make at home, and you can enjoy about 4 types of desserts on one plate.

I requested Dolce from the lunch menu to celebrate my birthday. Sweets that are better than the regular Dolce. My daughter was happy with the celebration, which wasn't too flashy. Please call us in advance. Lunch was ¥300 plus, and the handmade pasta with cheek meat was delicious.