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Honjo, Saitama, JapanTeppan Steak Itigoitie

Steak house, at 5 Chome-11-4 Wasedanomori, Honjo, Saitama 367-0030, Japan

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Rating

4.6 (70 comments)

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Opening Time

Open Time: 11:30

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Price Range

¥3000-7000

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Phone Number

+81495-71-8879

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Location

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Reviews

More Comments at Google Map

The restaurant was very nice and the food was all delicious. It was a course meal, but I liked that it could be eaten with chopsticks. We had a great time baking the food in front of our eyes and talking with each other until it was finished. The fish had crispy skin, fluffy flesh, and went perfectly with the sauce, and the meat was tender and delicious no matter what you put it on. The pickles made by the master were also delicious. In addition, we have a selection of alcoholic beverages selected by the owner that you won't find in other stores, and we were able to taste and compare Japanese sake from choko, and we were very satisfied with the delicious food and delicious alcoholic beverages. They took into consideration the ingredients I don't like in advance, and when I mentioned in conversation that I don't like butter in garlic rice, they changed it to a lighter butter, making it light and delicious until the end. It was done. It is run by a husband and wife team, and they were both very considerate and considerate, making it a wonderful memory of our wedding anniversary. thank you very much.

Book a luxurious lunch with a friend. I had a hard time getting a reservation, so I was looking forward to getting my long-awaited reservation and going to the store. The salads are designed to be easy to eat, and the original dressing goes well with them. The red sea bream, shrimp, and scallops were served with a seaweed sauce, but it was so delicious that I ended up scooping up the sauce with a spoon to enjoy it. The fillet was very tender and I enjoyed it with three types of sauce: pear sauce, lemon zest, salt mixed with fruit juice, and horseradish. The recommended garlic rice was cooked right in front of me, and the aroma stimulated my appetite, and the scent of shiso leaves and burnt soy sauce was so delicious that I couldn't help but want another helping. Next time I would like to try the hamburger and stew.

I visited twice for lunch. A special hamburger and Japanese beef stew set. It's limited to 2 groups, so you can enjoy a slightly luxurious feeling as the food is cooked on the iron plate in front of you in a space like a private room. The hamburger is super rare and tastes like no other. It is difficult to make a reservation, but I would like to visit again.

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