Okegawa, Saitama, Japan｜どうろくじん

The waitress's grandmother explains and recommends very carefully, which makes me feel warm. The red and white grape juice they recommended was really delicious. The corn soup was a grainy type and it was good that the sweetness of the corn came out. The crepe-wrapped salad was stylish, and the dressing was refreshing and went well with the vegetables. The main dish, stewed in red wine, is very soft and goes well with a slightly thick sauce and smooth mashed potatoes. The dessert is an assortment of mint jelly and fig chocolate cake. It was very delicious. The atmosphere was also very calm, and it was the best in a relaxing space. Perhaps because it was near the end, I was sent off very politely and my stomach and feelings were full. I would like to ask you another question.

Even though it stands alone It was a Western-style building that you could easily miss even if you were driving on the road in front of you🤗 Everything about the meal was delicious from appetizers to dessert. Wait for the food to be ready and enjoy it slowly. Adult time✨ What was especially delicious was Charcoal-grilled [Matsusaka Pork 🐷] ✨ Thick and very tender It went great with the sauce😋 The dessert panna cotta was also delicious. An adult taste made with Chardonnay💞 Even though I’m full💦 Dessert is separate🤭

A restaurant with 35 years of history in Okegawa I came to Dorokujin (*^^*) When I entered the store, a middle-aged grandmother guided me to my seat and explained the menu carefully. I ordered the recommended course meal. Burschetta soup with bruschetta The appetizer is a salad crepe wrap🥗 The main recommendation here seems to be Matsuzaka beef 🐮 and Matsuzaka pork 🐷. The sweet fat was juicy and delicious😋 Apple 🍎 tart seems to be a daily menu for dessert. It was delicious💓