Ageo, Saitama, Japan｜ちっちゃなあげおの貴賓館Braise Aida ブレゼアイダ

I've used it a few times... For the first time, I had a fluffy omelet. Delicious🎵(*´ー｀*)They use eggs called “Yamabuki” from Hyogo Prefecture👀 It's really fluffy and goes well with ratatouille and is delicious!! ️ The salad dressing is also delicious. I also added plum juice... I also bought some dressing to take out. I was healed by the friendly and warm customer service of the staff... I felt happy. thank you very much.

2021.7.8 It was my first time visiting. The parking lot is large and easy to park. Petit lunch course 1,650 yen order Salad, consommé soup, fish main, bread or rice, mini dessert, tea or coffee The yuzu dressing on the salad was homemade and very delicious. The taste of the main fish dish is also exquisite! In particular, the black tea after the meal was made in Sri Lanka and was very fragrant, and it was my favorite tea I've ever had. The inside of the store had a very stylish and calm atmosphere. The price is also reasonable. However, due to coronavirus countermeasures, customers are limited to 90 minutes from the time they visit the store.

La Mer Poulard Tokyo's soufflé omelet was shown on the evening news program, but even if you don't go to Tokyo, there is a French restaurant in Ageo that is famous for its Mont Saint Michel style omelet. This is #Brazeaida, a famous restaurant that has been relocated and renewed! The chef is a veteran who trained in Ginza, wedding halls, and hotels. Carefully make meringue using special eggs 🐣 "Yamabuki" 🍳 brought in from Hyogo Prefecture ♪ It seems that the craftsmen who make this meringue are called #omelettiers. On TV📺, La Mer Poulard said that it takes 10 minutes⌚ to meringue an omelet. So even Aida can't seem to make a Mont Saint Michel-style omelet all at once. The omelet is about 30cm long and has grill marks on the outside, but the inside is fluffy and super gooey ♪ The egg taste is sweet ♪♪😄 Perfect for an everyday lunch or for a special occasion. But please try it once ♬😋 We recommend that you make a reservation. By the way, the quiche was packed with mixed grain rice and various beans, making it very filling! ✌ It seems that they are still working on the garden and maintaining the terrace since they moved. Once the garden is completed and you can enjoy the beautiful view from inside the store, it will become a famous place in Ageo! It was a feast! ! ! ! ! #Tiny Ageo Guest House #BlazeAida #French restaurant #famous restaurant #omelettier #Ageo #Ageo Gourmet #Ageo Lunch #Reservation required #Elegant time💕 #Mont Saint-Michel #Not fluffy but fluffy #Not simmering but simmering #Souffle omelet #I'm glad it's in Ageo♪ #Ageo specialty #BlazeAida is the best! #Dinner is also recommended #RestaurantWedding #party #Chopsticks lunch for one person