Nagoya, Aichi, Japan｜Petit Grill Sato

The old grandma is very enthusiastic and the home-cooked food is delicious

I went to an old-fashioned Western restaurant. This restaurant appears to be run by the husband, who is a former chef at the Meitetsu Hotel, and his wife, who likes to talk. On this day, I chose recommended items. *Assortment of 2 fried shrimp and cream croquettes 950 yen fried shrimp The egg-filled batter is soft, crispy and delicious~🎵 cream croquette When you insert your chopsticks into the middle of the crispy batter, the cream inside is soft and smooth, giving it a nice feel. The dressing, potato salad, and mayonnaise are also handmade and have a gentle taste. Assorted fried shrimp and hamburger steak 1000 yen hamburger The minced meat and onions have a gentle taste, and the demi-glace is also homemade and delicious.

The restaurant I went to for lunch every day 30 years ago😊 I've been wanting to go again for a long time and I was finally able to come. The nostalgic taste hasn't changed 😆 The couple are also kind people. I couldn't help but tell her that I used to go there every day 30 years ago😉 and she was happy😊 Order an original set meal! Comes with hamburger steak, cream croquette, rice, pickles, and miso soup. A large serving of rice costs an additional 60 yen. I will definitely come again 🥰