Chiryu, Aichi, Japan｜バーグマン

The food was delicious and the hamburgers were excellent. I went there around 18:00 on Saturday, but the store was empty. The price is reasonable. A little less rice. I ordered it because I could add dessert for 80 yen. I was pleasantly surprised by how beautiful and delicious the dessert was. It was a great satisfaction. Payment is cash only. I thought it was a shop with a good atmosphere and I would like to go again with my friends.

This time, I ordered a hamburger lunch for a limited lunch on weekdays. For 1,300 yen, it comes with a hamburger, red soup stock, salad, cream croquette, rice, and a drink. The teriyaki hamburger here has a batter on it, making it look like a minced meat cutlet hamburger. The taste is irresistibly delicious. Personally, I don't want to tell people about it because if it becomes popular, a lot of people will come, but I really want people to try it. The value of hamburgers is changing.

I visited here during lunch on a Sunday while walking along the Tokaido route. My husband ordered a special hamburger steak with bacon and eggs, rice, and salad 🥗 for 1,500 yen, and I ordered a hamburger steak with mushroom sauce and set A for 1,600 yen. The special was served on a teppanyaki plate, and the mushrooms were served on a regular plate, and both were piping hot and delicious to the last bite. Is the rugby ball-like shape the secret to its piping hot taste? The mushroom demi-sauce was so delicious that I wanted to eat every bit of it. This is a restaurant where you can feel the owner's love for food in everything. Thank you for the meal😋