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Nagoya, Aichi, JapanChez Kobe

French restaurant, Wedding service at Umezono-24 Hirojicho, Showa Ward, Nagoya, Aichi 466-0834, Japan

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Rating

4.3 (243 comments)

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Opening Time

Open Time: 11:00

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Price Range

¥2000-9000

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Phone Number

+8152-832-7584

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Location

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Reviews

More Comments at Google Map

Fabulous food and service. Drink is a bit pricey though.

I used it for lunch. 5000 yen course white peach juice I received 7139 yen including service charge. On this day, we will have a luxurious lunch. white peach juice It was so delicious. Sour cream and anchovy choux The sourness of the sour cream and the salty taste of the anchovies go really well together. sweet shrimp salad There are heaps of herbs on top of the sweet shrimp. Under the sweet shrimp are raw and marinated vegetables. At the bottom is something like leek paste, which is delicious when eaten together. The green sauce around it is spinach sauce. The pink paste is made from dried sweet shrimp and is seasoned with fish sauce. You can drink as many cups as you want with just this paste. It was delicious. The bread was chewy type. Sweet turnip potage There's chopped pancetta in the middle. The mild flavor of the potage was accented with the salty pancetta and it was delicious. Roti in Nagoya Cochin The seasoning was very good. The sauce is Nagoya Cochin's gravy-based sauce. It was served with Nagoya Cochin egg yolk puree, and when eaten with it, it was mellow and delicious. Red ball pie Earl Gray ice cream Kogyoku is an apple that becomes sweeter when heated. The brown sauce is Orin's sauce. On top of the fresh cream is cinnamon and chopped Shinano Gold. I'm running out of apples. It was delicious. It was also delicious when eaten with Earl Gray ice cream. I had hot coffee, black, but as expected, even the coffee was delicious. There is a sense of luxury in everything from the service of the staff, location, and tableware. With this content, I think that 7139 yen including service charge is good cost performance. The full-course lunch is 9,000 yen (excluding service charge) and comes with both meat and fish main dishes. I would like to come when I want to feel rich.

I was very satisfied with the excellent hospitality and delicious food. I made a reservation at Nagoya's oldest French restaurant, Checobe, for my child's birthday. I had a child with me so I went to a private room. My children are naughty, so having a private room is a great relief. I ordered a 13,500 yen course meal and a wine pairing. Children's plate for children. Omelet rice, hamburger steak, and chestnut soup. It's so luxurious that I'm okay with it too. Each dish was prepared with great care, and I enjoyed the classic dishes that only a long-established restaurant can offer, as well as the chef's original new dishes, which were extremely delicious. My family was very happy with the food and the service, so choosing Checobe for our anniversary was a great decision.

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