Nagoya, Aichi, Japan｜Reboante

A wonderful casual Italian restaurant. We come back this restaurant for lunch monthly bases. You’ll find seasons through their menu in entré, pasta, and dulce. Fresh Fettuccine with sakura shrimp was delicious. The family who run the restaurant are very friendly. Recommend to meat eaters, vegetarians, also pescatarian.

I used it for my birthday lunch at Yagoto♪ It's great that my 2-year-old daughter can also use the stroller if she brings it, so the whole family can enjoy Italian food ✨Everything was delicious! ! The appetizer quiche and the pate-covered bread are both exquisite. For the pasta, I had the peperoncino with cherry shrimp and new onion, and the pasta with minced pork and mushrooms in tomato sauce. Both are very delicious. I shared it with my daughter, so the photo shows a large portion♪ The cherry blossom shrimp and fresh onion peperoncino had a very appetizing aroma of garlic, and I devoured it in a heartbeat. The staff are friendly and kind, so please stop by!

I had lunch. The sakura shrimp penne was delicious. The bread was delicious and I was very satisfied. Oh, and of course the beer was delicious too lol