Nagoya, Aichi, Japan｜キッチン 心

It seems that there are many people who give it a low rating, but if you follow the minimum etiquette as a place to eat, wouldn't you get such a rating? The cashier was a chef, but when my friend realized he had made a mistake and replaced the 10,000 yen bill with a 10,000 yen bill, he said with a smile, ``It happens often, so don't panic.'' That's what he said. The food is absolutely delicious and I will definitely be returning.

A store introduced by acquaintances who have always been indebted. He said, ``Here, the owner is very skilled and each dish is wonderful. But the customer service attitude, including the owner, is terrible. When I first came, I thought I would come again. After all, I will never come again! By the way, if you look at the reviews online, you're right. While remembering such a conversation, I visited for the first time today. A few minutes walk from Fujigaoka Station on the Higashiyama Line, in a quiet residential area. Well, strangers wouldn't know unless they saw this place. The store opens at 11:30 for lunch, and I was the first to enter the store at the same time as another group. Talk about the store and visit with a friend. I ordered the recommended crab cream croquette and my favorite fried oyster lunch. First of all, 4 kinds of appetizers. The inside of the fried rice is rice, but it's delicious with a mysterious flavor, but the secret ingredient inside is unknown? Next, today's soup is sweet potato. Hmm? sweet. Isn't it rare to have sweet potato in soup? Crab cream croquette and fried oysters for main, half shared with homemade tartar sauce and lemon. Oh!? ️ Feel like Goro Inogashira with rice. It was a lunch of about 3,000 yen for two people. I don't feel any discomfort due to rumors, and the owner, Mr. Onago, is also smiling. Dare I say, the amount is small for a lunch menu and it is far from full. The cost performance is not very good, but the owner's skill is certain. Thank you for the meal.

My wife said that the shop was very crowded, but I visited on the last night of the three-day weekend. The shop was empty and I was shown right away. Order a hamburger set, a fish set, and draft beer. The beer came out quickly but the food came out quite late. I thought it would be nice to match it a little more. All the dishes were very delicious, and I was surprised that there was a crab cream croquette as an appetizer (laughs). The soup was a cold peach soup, not too sweet and had a peach flavor and was very delicious. Both the main hamburger and meuniere were delicious. There are many things written about customer service, but if you look at what is written on the homepage, you can understand what style they are doing. Looking at the reviews will help.