Shiroi, Chiba, Japan｜本格イタリアンレストラン Bel e Moco (ベルエモコ)

In conclusion, I would like to visit again I've heard for a while that my wife and daughter often come here, and it's only a 2-3 minute walk from my home. It's not just the taste, but the chef's attentiveness and other details that are great, so I was interested in this restaurant when I was asked to go with him. So, since it was a holiday lunch and I didn't have any work to do, I visited with my wife and two daughters. Order Specialita 5500 yen Conclusion, cooking techniques, ingredients used, timing of serving, explanation, presentation, presentation, ideas, etc. All are top notch. At Kamagaya Daibutsu? Is there a shop like this? It was an experience full of question marks lol. Of particular note is the soup. Cooked just right so that the flavor of the turban shell/whelk overflows when you bite into it. The texture of the omelet and grilled vegetables is good, and because of its simplicity, the truffle aroma stands out, making it an excellent way to use it. The fish plate was accompanied by fried red crested fish (or maybe it was?), and the color and flavor were good, and I liked the taste of the garnish. I'm glad that my wife and children like this restaurant because the content and time was satisfying from start to finish. Although I don't often have the opportunity to visit this restaurant, I would like to bring my subordinates and co-workers to the Kamagaya Daibutsu. Thank you for the meal. Please continue to do your best m(_ _)m

I made a reservation for a birthday celebration lunch and came here for the first time. Because of the location, the surrounding area feels lonely, so why is there such a wonderful shop here? ? The atmosphere inside the store was so sophisticated that you could feel it. The customer base is like a place where madams gather for lunch♪, so it's a good place to be in Tokyo. . The food is delivered at just the right time without being sloppy in courses. Each dish was carefully prepared and tasted great, and I was particularly impressed by the fact that the vegetables were locally grown and fresh. The service was very attentive, and even though we were traveling with small children, they made sure we were able to eat well. When I returned home, the flowers that were on the table were beautifully wrapped, and I was deeply moved by their warm hospitality until the end. I think this restaurant is suitable for celebratory dinner parties for families, relatives, and workplaces.

I made a reservation to celebrate my friend's birthday. First time visiting and it was great. I ordered a course meal for 3850 yen at lunchtime. Start with appetizers, soup. We each chose a pasta and a pizza to share. Fish, meat, dessert...perfect. When I made a reservation for my birthday celebration, the table was decorated with a single flower and gave me a present when I left. The dessert plate was also a celebration plate, and my friends were very happy. The dishes are made with plenty of locally produced vegetables for local consumption, and the seasonings are very gentle, and the food is beautiful to look at. It was my favorite seasoning in Italian I've ever eaten, and it was delicious. As for drinks, it was also attractive that you can drink 100% pineapple juice, tea, coffee, herbal tea, etc. by yourself. In addition, I joined one of the shops I want to visit.