Ichikawa, Chiba, Japan｜煉瓦亭

I had Napolitan (650 yen including tax), but I really liked the taste of Neapolitan and petit salad as I imagined! Before I entered, I thought, "I'm sure this kind of restaurant will sell big things, but I really want to eat it, so I'll do my best." It's just the right amount (for me) (;_;)♡ The after-meal coffee (150 yen including tax) also had a nice balance of bitterness, chewiness, and refreshment, making it the perfect after-meal drink. If the bitterness is too strong, I'll want something sweet, but it wasn't that strong, so it was perfect for a sweet taste. The owner seemed to be a warm person, and the wife in the hall, even when other people were serving customers, made sure that we had finished eating and prepared coffee. ♨ I lived nearby and had been interested in this restaurant for a long time, but since it was so popular, I would like to go there again.

"If you get lost, it's the origin. If you get into trouble, it's the origin." "It's not old. It's the origin of Japanese Western food, and it's the newest in the Reiwa era." "I will put an end to the fact that the local people do not understand the true value of this store and are somehow ignoring it! This sign is real! It carries the history of Japan. Yo.” Konosuke Hashihiro A famous restaurant among famous restaurants that inherits the original mainstream of legendary Western cuisine that you should visit right now. Japan's No. 1 Renga-tei is located here in Minami-Gyotoku. If you are in Tokyo, the queue is confirmed. There are too many amazing places in this shop, and it's a series of impressions. Sorry for being too cheap. A soul chef who continues to convey the spirit of Western food in the Reiwa era! Western food in Japan began at Renga-tei in Ginza. Meiji 28, 1895. It was the year of the Sino-Japanese Peace Treaty, when Taiwan became Japan. It is a super famous restaurant where various dishes were developed and born. It is a miracle that the historical gene is here in Gyotoku. As you can see from the signboard, it is a real Rengatei. A true foodie should first appreciate its history. It's a super long-established store, so naturally the couple is quite old. However, all of them are active and active. Passion for work. motivational monster. Business full of local love. profit? what is that? Is it delicious? Almost charity. public welfare. Overwhelming conscientious price. Omurice etc. are half the price of Ginza. Overall cheap and filling. Rice large serving is a serious large serving. I specialize in eating hamburgers and fried shrimp. I was impressed. I mercilessly ordered a single hamburger and fried shrimp, and made a Hashiyuki special menu and ate it. Here, the big shrimp fry is serious. 900 yen for two is not expensive! That's all fried shrimp. And hamburger egg 600 yen. And a large serving of rice. The perfect Hashiyuki Special. Shrimp fry is almost the same macho shrimp as Jimbocho Kitchen Nankai. And the inside of the store still has the same atmosphere as the old Kitchen Nankai. For some reason, there is also a figurine of a statue. It is a miracle that this shop is here in Gyotoku. And it's a miracle that it's still there. Fried food, tonkatsu and others that Renga-tei is the originator. Omurice is the original. You can't remove the gratin. There are many menus, so you can go as many times as you like. You should go now, you have to go. It is definitely a famous store compared to other stores. You can find true Japanese Western food here.

It's delicious. The Japanese style Western food. The store is dark when open at night, which is a minus. But 5 points! Due to Corona, our business hours are slightly shortened. The fluffy texture of the eggs in the special omelette rice, the simple taste of the special chicken cutlet curry, and the crispy texture of the cutlet batter are irresistible. It's easy to get into, and the price isn't high-end. it's the best.