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Chiba, JapanBAR&TRATTORIA NOA

Italian restaurant, at Japan, 〒261-0004 Chiba, Mihama Ward, Takasu, 3 Chome−14−3 園田商事園田ビル B1F

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Rating

4.4 (63 comments)

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Opening Time

Open Time: 11:30

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Price Range

¥1000-3000

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Phone Number

+8143-306-1658

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Location

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Reviews

More Comments at Google Map

I came back because I wanted a good value Italian lunch. I made a reservation at my favorite counter where I can watch the skillful chef cooking♪ Order B Lunch! The cost performance of this lunch (2,200 yen) is amazing! One cup of toast Heartland Beer takes great care in creating bubbles, making this a drink that beer lovers will be satisfied with. The appetizer is Corn soup, prosciutto, and balsamic salad. The soup has a rich flavor and is served piping hot! The prosciutto was freshly cut, sliced ​​very thinly, and had a fluffy texture. It was delicious, so I also got an additional piece of prosciutto platter(s). The pasta is Peperoncino with small pillars and seasonal vegetables This is delicious with the sweetness of the vegetables. Spicy tomato spaghetti with shrimp The spiciness makes it easy to eat and it is also delicious. The main thing is grilled young chicken The skin was crispy and the best way to grill it was delicious. Fresh fish aqua pazza Today was flat. The fish was so fluffy and the clam soup came out so well, it was so delicious that I wanted a second helping. After the meal hot coffee and gelato The gelato is homemade and refreshing, and I think it's a great way to end your meal. The restaurant is underground and may be a little difficult to enter, but don't worry as the chef and female staff are very nice (^^) I would like to visit you for dinner next time. Thank you for the meal♪

I went alone for lunch. It was a weekday lunch place and there were a lot of customers so I had to wait a little while. A Lunch with appetizer + 1 item costs 1,430 yen. Appetizers include raw ham balsamic vinegar salad and corn soup. Both are extremely delicious. Freshly shaved ham and balsamic vinegar. Perfect fit! The corn potage was also good as it brought out the sweetness of the ingredients. For pasta, I chose peperoncino. The spring vegetables, scallops, and many other ingredients made it a satisfying meal. The way the pasta was cooked and the taste was very good. It is easy for even one person to enter, and I would like to use it again. If I wasn't pregnant, I'd drink wine. lol

I wanted to use coupons, so I found this shop while searching for various things. Arrived before 12:00 for weekday lunch. I was lucky that it wasn't crowded. But there were already 3 customers. It may be a little difficult to find as it is on the basement floor. The shop has a lot of space, and the space with the people next to you is nice. I ordered the lunch B course and three types of oysters. Everything was delicious. Are the oysters a little salty? But it went well with wine. It's rich and creamy. The spicy shrimp and tomatoes are really delicious. I covered the sauce with bread. The roasted chicken has crispy skin too! Corn soup is also a soup that has a ground texture. There's plenty of coffee, and I like the milk gelato dessert, which is creamy and not too boring. Looks like it will be very crowded on Saturdays and Sundays! The serve was smart and it felt very good. I want to go again!

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