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Yotsukaido, Chiba, Japanごはん屋さん チキボン亭

Western restaurant, Japanized western restaurant at 353-3 Dainichi, Yotsukaido, Chiba 284-0001, Japan

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Rating

4.2 (145 comments)

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Opening Time

Open Time: 11:00

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Price Range

¥1-2000

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Phone Number

+8143-310-4012

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Location

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Reviews

More Comments at Google Map

Sunday, January 7, 2024 11:05 I knew it existed because it's relatively close to me and I'd seen it on Instagram from time to time, but I kept putting it off because of its difficult-to-reach location. It was a belated first visit as I had nothing to do and had a free day by myself. In conclusion, it is a purveyor for big eaters, or rather, is it a good thing because it is a murderous volume? You need to be careful. Located about 30 meters from the main street. There are about 3 parking spaces next to the store. Since it's prefabricated, I'm not sure if you'll actually be able to eat here, but the inside is about 6 tatami mats in size and there are about 6 counter seats. It's surprisingly bright and neat. It would be nice if there was a place to hang coats or a baggage compartment, but it's a bit tight so it might be difficult. There were no customers in front of us, but the owner was busy preparing food, either taking out food or preparing bento boxes. By the way, the other prefabricated building across the parking lot also seems to be a workshop, and employees and owners are busy coming and going. The food menu is quite extensive. I was also interested in the char siu rice bowl and the hamburger steak, which has a good reputation for being hearty, but since it's a restaurant with a chicken-like name, I thought it was chicken, so I ordered... “Set of 4 mixed fried chicken” (1,280 yen including tax) "Tartar sauce" (180 yen including tax) Total 1,460 yen By the way, the set comes with rice and miso soup. Oshinko will be provided immediately after ordering. You have to wait about 7-8 minutes for your food to be served. Honestly, I thought it was a bit expensive for just a fried chicken set meal to cost over 1,000 yen, but when I arrived, I realized that that was just a prejudice. There were only four pieces of fried chicken evenly spread out on a large platter like a party menu. One piece is about half the size of a chicken, so it's probably enough for 3-4 regular-sized pieces. I think there are about 10 to 15 pieces in total. The shredded cabbage that came with it was not at the level of an ``addition'', but it was quite filling. After the side dishes arrived, my husband asked me something like, ``I'm eating an stupid amount of rice. What should I do? Can I just serve it normally?'' But since I was quite scared by the amount of fried chicken, I said, ``No, no. Please use a reasonable amount,” she requested. Then, as you can see in the photo, he said, "Yes, please give me a reasonable amount." At this point, I was thinking, oh no, but I don't think it would be a good idea to cut it in half, so I'll just take it as is. By the way, the bowl is quite big and is served in a traditional Japanese way...lol This would be fine, but for some reason they also offer a small side dish of stir-fried vegetables, which is not listed on the menu. The tartar sauce arrived, which I had completely forgotten about ordering when I started eating so hard. I felt like it couldn't be better than this, but since I ordered it, I obediently accepted it. By the way, this tartare is also quite filling. Karaage is more like a chicken that has been opened open and fried to a crispy texture. This is fine, but it's a ridiculous amount, so even though I'm a big fan of deep-fried foods, I found it a little sluggish after the middle part. Personally, I like chunky, juicy gravy like Genkotsu, so this is where tastes differ. I don't dislike it by any means, but this amount is a little tough. By the way, the four types of seasoning are interesting, but the traditional salt and soy sauce are delicious. It would be better if you could choose the combination of flavors and adjust the number of pieces. It looked like a lot of food, but considering it was fried food, it was even more voluminous, and towards the end I felt like my chopsticks would stop for the first time in a long time, which made it quite difficult, but since the water was self-serve, I managed to finish it with several refills. I don't get anything just because I finished eating, but I feel like a food fighter. By the way, I'm generally a big eater, and I'm confident in my stomach, but today I lost a little confidence...well, it was early in the morning and I wasn't really hungry. . . After I finished eating, I asked my husband, ``Well, I'm full. Are the other dishes like this too?'' He replied, ``I can't stand the small portions.'' You can feel the spirit of hospitality. By the way, when I showed him the bowl of chashu rice bowl, he cheerfully said, ``It's like this. There's just enough rice to be sliced ​​around the edges,'' but no, no, that's a ridiculous amount. To be honest, I would say it's a reasonably good bento shop, so I can't say it's particularly high quality, but the hospitality and the generous portions are so generous that it's almost murderous. I'm giving it 5 stars because it's in my neighborhood and I want to support it. I'd like to try the char siu bowl next time. Although it is size M... Thank you for the meal.

This is a store with a lot of food. I've been interested in this place for a while because it's in my neighborhood, but I haven't had a chance to go there so I stopped by for a late lunch for the first time. Although the portion of chicken tartare was too much, I took it home and shared it with my family. Thank you for the meal.

A set meal you found on SNS information? House. I was a little nervous about the prefabricated store, but I entered the store. I ordered a set of 4 types of fried chicken and a small char siu bowl. I was surprised at how big the fried chicken was, and the rice was even more filling. Not only is it visually impressive, but the meat is juicy and crispy. I shared the fried chicken with my wife and finished it. I wish there was a set of 2. I will go again. Thank you for the meal.

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