Ushiku, Ibaraki, Japan｜iL Cuore piatto suzuki

Entered for lunch with a friend. The volume of the salad is amazing! The cheese is freshly shaved. The scent is amazing! My friend had the uncured ham. Also slice it just before eating and turn it on. Salad and bread are quite filling, but the main pasta was just the right amount! It was quite al dente for me! When I was served, I thought that there was not much soup, but it was just the right amount, and although it was a mushroom soup, the flavor was amazing! I was able to taste three kinds of desserts little by little, and personally, the homemade frozen yogurt was refreshing and delicious! Since it is done by one person, it is better to go with plenty of time. I had a very luxurious time. Very satisfied!

Using fresh ingredients and exquisitely balanced seasonings, a variety of dishes that permeate deep into the tongue... Even if you are a beginner in Italian, if you ask the chef They will choose your favorite dish. There is also an abundance of wine, and you might come across a bottle that will impress a wine connoisseur. Extensive menu, if you get lost, you can find it on the wall Please choose from the chef's recommended menu. From anniversaries for two to families, you can experience a blissful time.

Outstandingly delicious here. You can get a heap of expensive cheese, and you can see that not only meals but also desserts and coffee are made with great care. The owner chef is friendly and makes you feel comfortable.