Kamisu, Ibaraki, Japan｜Shintomi Steak House

Best of best skiyaki

My son wanted to eat steak for his birthday, so I made a reservation and went. I ate the fillet steak, and it was very tender as soon as I put the knife in it, and the doneness was just right, and even without steak sauce, the meat had a lot of flavor, so it was very delicious! All the desserts were delicious and the quantity was just right.

It was delicious😆✨💕 I took it home because it was a large amount🤗 The people at the shop were also nice 🙆🙌