Kitanagoya, Aichi, Japan｜Steak Miya

Used for lunch on weekdays. I ordered 360g of sirloin loin lunch. The meat is very juicy and super tender, and every time you bite into it, the meat juices overflow in your mouth. I have eaten 240g so far, but it was the first time that it was so soft. Is it different depending on the store? Anyway, it's definitely better than other Steak Miya restaurants! Is it another thing? It was so different. I'm glad I entered the Kitanagoya store. thank you very much.

I visited on a weekday night around 6pm. The staff's response was smooth and the food was served quickly. I ordered Miya steak 240g. The meat! It was so delicious😊 Miya-san also has several types of soup bars, which can also be used as a place to rest your chopsticks.

I visit once a week, on Fridays, for fun every month. With delicious food and quality service, you get more value than you pay. Not only is the food delicious, but the courteous and friendly staff will make your meal a pleasant one. I am grateful that even when I came to the store by myself, they did not make any unpleasant faces and were willing to let me in. The store manager, Mr. Suzuki, always has a lovely smile on his face and says, ``Please take your time.'' Thank you very much. Every word makes me happy and makes me feel comfortable. I apologize for being selfish during the Golden Week when I was busy. Thank you for your response. The manager, Mr. Suzuki, always greets you with a smile, and the other staff are also nice, so it's a store that not only makes you want to go to eat, but also to meet the staff. I feel energized when I see the store manager, Mr. Suzuki, serving customers and his face. I am treasured by being able to meet my favorite store and my favorite staff. Thank you for the happy time.