Ichikawa, Chiba, Japan｜ビリー・ザ・キッド南行徳店

Rice serving is plenty love it!!!

▼Order Indian 225g (1540 yen) ★★Meki Salad★★×2 (572 yen) A star in the Shiohama area. To Mr. Billy the Kid. There are about 4 parking spaces in front of the store. It's a steak specialty store, so it's natural that the meat is delicious. The good thing about Billy the Kid is that the meki salad is strangely delicious. Convenience store salads are silly, the coleslaw around here is so watery that it can be lightly kicked, and everything from the salad dressing formulation is perfect. It was no longer "Mexasada the Kid". Big. As for the evaluation of Mekisalada, it is 98.4 out of 5 evaluations. I'm past the upper limit.

Around 7pm on weekdays. It was empty today. 325g medium rare. It's always delicious, weird and fun. I love this store, but I wish the young staff could improve their customer service. Customers come to the store, and it's 2 people, 3 people, and even at a family restaurant, it's 2 people, and it's 3 people. Visited on weekdays at 8pm. It was crowded, but we managed to get a table seat. 325g. Good amount, I was satisfied. The 29th is Meat Day, where you can eat cheaply once a month. It was a Saturday, so I expected it to be crowded, so I arrived before opening time, which was a shame. There were quite a few lines. In the end, I was able to enter the store after about 30 minutes without being able to get in at the beginning. The usual 400g served medium rare. It was served immediately. Big and delicious as always. Today I made a variety of Tabasco. It was delicious. Today is the 29th day to eat cheaply. Visited at 11pm. It was fairly crowded. 400g for medium rare, rice for extra 150 yen. 400g is impressive. Medium rare is also perfectly cooked. I regretted eating so much rice. 300g seems to have less fat than 400g. Next time I will try 300g. Visited around 8pm on weekdays. This day happened to be Meat Day, so I could eat cheaply. I was able to sit down without waiting, but after that there was a wait. 400g medium rare. The food was served in less than 10 minutes. The rice is small, but the 400g of meat is huge. The meat quality was a little tough in some places, but it was at a satisfying level. The way it was grilled was perfect and medium-rare. There is no steak sauce for the meat, so use table salt, mustard, Tabasco, and grated garlic to your liking. This was good. I ate it with garlic soy sauce and mustard and it was better than the bad steak sauce. The super American coffee after the meal had a refreshing aftertaste and was good. The atmosphere of the shop was interesting with its Western style and elaborate design.