Koriyama, Fukushima, Japan｜Shogatsuso

I ate the carp course in a residential area. 4000 yen per person. Satisfied with the volume. The carp sashimi was not fishy at all and had a crunchy texture. I didn't know that carp had so little odor.

Although it has been a while since the restaurant moved, it is still a restaurant where you can enjoy delicious meat at reasonable prices. Personally, I recommend chawanmushi. It's exquisite!

Make reservations in advance during lunch hours. When deciding on a dish in advance, I told them that I wanted to try carp ara and carp kanroni, and the restaurant offered them a combination. The service is polite, and the food is polite, delicious, and satisfying.