Yokohama, Kanagawa, Japan｜Subway

It's a valuable Subway that doesn't have many stores. It's convenient because you can come directly from the station, but the inside is small, so it's good to take it home and eat it outside.

I stopped by for takeout before Mosaic Mall opened. The staff are also very kind.

I stopped by for the first time in decades. was delicious. Subway overview below (from Wikipedia) In Japan, Suntory Holdings established Nippon Subway Co., Ltd. as a subsidiary, and in 1991 concluded a master franchise agreement with SUBWAY Inc. in the United States, developing both directly managed stores and franchised stores. Initially, only the same menu as in the United States was prepared, but sales were sluggish, so later a menu limited to Japan was prepared. In 2012, the company succeeded in attracting new customers by adopting “moist dough” exclusively for the domestic market. As of December 2017, there are 365 stores in Japan. Also, when it first opened, all seats were non-smoking, but smoking seats were installed in 1992. Even as of 2017, smoking seats are installed except for some stores, and in many cases, they are not separated from non-smoking seats. Smoking seats are available only in Japan. There are four types of bread that you can choose from the regular menu: wheat, sesame, white, and honey oats. From November 2013, flat bread will be introduced as the "fifth bread", and it will be available on the regular menu after a limited menu. Suntory sold 65% of Japan Subway's shares to Subway's Dutch subsidiary as the franchise contract expires at the end of March 2016. Subway's domestic operations will be under the direct control of Subway's headquarters after that, but Suntory will continue to hold a portion of its shares in order to continue to be involved in the delivery of beverages, etc., and some of the seconded management will also remain.