Nagoya, Aichi, Japan｜シェフズ ライブ キッチン

Fancy with a satisfactory menu and pleasant staff. The parking is free within about 3 hours. If you don't have a reservation it's necessary to wait at the reception on first floor and tell to staff you would like to go the restaurant. A little expensive whether you are not a guest, about 3300 each person. You can order a fresh omelette. The are croissant, plain breads and waffle.

I was able to visit the Strings Hotel, which I had always wanted to visit, with an affordable lunch buffet! There was a special plan (perhaps for a limited time only) where you could make a reservation through the official website and get unlimited lunch time for 5,000 yen. There is no two-shift system, so there is no interference with other customers when picking up food.Although it was small, it was surprisingly empty and I thought it was a hidden gem! How many fairs a hotel buffet has is important! This time it was the Tohoku Fair, so the main food was Japanese food, which I'm used to eating, but there were also some Western-style dishes that were arranged and were delicious. I'm not used to eating sweet, salty, and sour sauces when it comes to international cuisine, lol. There were also plenty of drinks and desserts. (For dessert, Hill◯n looked better) There were only a few types of bread, all margarine-based, and no butter or oil. I was a little disappointed that there was no fruit either. Strings Hotel is a hotel with a beautiful cathedral. There are seats for two with a view of the cathedral. By the way, the interior of the hotel lobby was gorgeous with a gorgeous chandelier and cute sofas.

It was a buffet style meal with a variety of food and was delicious. It was roast pork, but it was as delicious as roast beef. There's also dessert, so it's better to stick with the main dish.