Chofu, Tokyo, Japan｜Shabusaitoriekeiochofu

I ate the all-you-can-eat Sangen pork belly course for 1,428 yen including tax. It's only 70 minutes, but it's enough to fill you up. You can enjoy the taste as long as you don't have too high expectations. The soup stock is excellent, with salt and spicy soup stock made from grilled chin. There is a sauce bar, and you can choose from sesame, ponzu, etc., so you will never get tired of eating. All-you-can-eat vegetables, all-you-can-eat after-meal ice cream, Shiratama Zenzai, and waffles are all you can eat for this price. There are also all-you-can-eat sushi and all-you-can-eat beef menus, which increase in price.

There is a wide variety of curries and sauces, and they are delicious. I received it. Mr. Shimizu from the hall. He's kind, bright, and awesome. I will visit again soon. Thank you very much😊.

It was my first time...I thought there wasn't enough meat in the shiyabu so I asked for a way to add more meat. If you want a pig, please order the pig, or if you want the beef, please order the beef. Mick was no good However, there were vegetables, udon, ramen, and curry rice, so I was pretty full. I also ordered a free drink and it was delicious. It was next to the window so the view outside was good. It was a delicious White Day