Setagaya City, Tokyo, Japan｜On-Yasai

All-you-can-eat, but the meat, vegetables, and soup stock are delicious. Personally, I recommend cheese and ponzu. I thought that a la carte dishes and sesame seeds were a little more delicious before, but I didn't care because each person could eat what they wanted. Also, the customer service of the clerk the last few times was very wonderful. Quick explanation and serve. When you start getting ready to go home, one person will immediately go to the cashier and stand by, and when you go through the aisle, bow your head to the kitchen. After paying, see off to the entrance ... .... I was blown away by the thoughtfulness you would find in a high end store. We will definitely visit again.

I was very satisfied with the speed of service, taste, and customer service. However, when I was leaving, I was asked what things I wanted to improve, so I thought about it and found two things. The first is the composition of the courses, but rather than a pork shabu-shabu course or a beef-shabu course, I thought it would be nice to have a more focused menu such as a pork belly course or a pork shoulder course, priced in the low 2,000 yen range. The second point is about the outside of the store.I think it would be better to put a menu board outside the store. The inside of the store is very clean and has a luxurious feel, but on the other hand, I feel like it's a bit more difficult to enter. I felt some resistance when I entered today. However, as I said at the beginning, I was satisfied with it, so if I had to give it up, I'd say. Sorry for the long message

I still have a lot to worry about eating out, but I was able to have a good time with a private room. I had the impression that the timing from ordering to stocking was fast and that all the staff were working energetically.