Kita City, Tokyo, Japan｜焼肉万里 赤羽東口店

It is in a very convenient location near Akabane station. Take the elevator to the 4th floor. You can eat average meat at a reasonable price. Draft beer is worth mentioning. You can have the most delicious and beautiful draft beer at this neighborhood restaurant.

Nice meat quality, best location yet unknown yakiniku restaurant! Yakiniku Banri Akabane East Exit Branch is located on the 4th floor of a building that is a 1-minute walk from the East Exit of Akabane Station. There is also an affiliated store, but I went here because the meat quality is good! It is an all-you-can-eat restaurant, and the quality of an all-you-can-eat restaurant is not very good, as is the case with Chinese food. Side dishes such as salad, kimchi and namul are delicious. We also had special beef tongue, special ribs, special loin, great ribs, great loin, and liver. The special beef tongue is close to the tongue and has a delicious taste, soft and delicious. Special ribs and special loin have beautiful marbling, but the fat is not persistent, it has a sweetness, and it is refreshing and soft. You can feel the deliciousness of the meat when you eat the Banri loin after it has been lightly grilled. Banri Kalbi has a good balance of marbling and lean meat, and considering the price, this might be the most delicious! The liver is also soaked in sauce, but the corners are standing. The sauce is also delicious, so it's delicious. Soup quality is also high. This time I had it a la carte, but the quality of the meat is comparable to popular restaurants. So delicious. Moreover, since it is a smokeless roaster, it does not become smokey, and there is no smoke stack in the middle, so everyone can enjoy it. The location is also good, so I would like to use it again when I come nearby!

The quality of the meat is very good and ordering on the tablet is very convenient. I will dine here again next time I visit Japan.