Nerima City, Tokyo, Japan｜ビュッフェ＆ダイニング 「ルミエール」

Last month (May), my wife and I went there because it was my birthday. We decided to have a lunch buffet, and we made a reservation about a week ago. It was a Saturday, and it was pretty crowded. It is recommended that you make a reservation before you go. The cost will be 3000 yen per person. They are starting the lunch buffet at 11.30 am, and they have a 90-minute system. If you want to have a birthday plate, it will add an extra cost of around 800 yen (or more) without a name. If you want it with the name, the cost will be around 1000 yen (or more). I ordered the birthday plate without a name, and it came as a Happy Anniversary. I think it’s their system, and for your convenience, I will inform you about this before you go. They have various salads, bread selections, sea foods, pasta, a soft drink bar, and many more. The roast beef was cut in front of us, and it was delicious. As desserts, they have bite-size cakes, fruits, ice cream, and many more. However, it’s a satisfying buffet in a calm atmosphere. They have good customer service, too. If you live in Nerima, I recommend going there and enjoying the meals.

Lumiere reopened in October 2019 as "Buffet & Dining Lumiere", where you can enjoy your meals in a clean and spacious space with comfortable seats and wide tables. It is a reasonably priced hotel buffet with a wide variety of exciting meat dishes such as roast beef and meat bar, hotel curry with plenty of ingredients, and a dessert corner. The hotel chef demonstrates the carving of high-quality domestic beef roast beef, which has an exquisite balance of lean meat and oil. It is a gem that you can enjoy the flavor of beef with sauces such as salt, pepper, and demi-sauce. It is a dish of soul. Overall, I thought it was a buffet that was reasonably priced and supported by a wide range of age groups, with a good eye for the staff and a stylish space.

Three of us made a reservation and ate dinner at this restaurant. I made a reservation for 2 hours at Buffay, but I was eating a lot of different dishes and got full within the first hour. I still want mussels and all that, but I can't eat them all anymore, so I'm like, 'Let's come back!' 'It was so delicious that I said it before I left. Two of us drink alcohol and I'm not a big drinker, so I'd like to have a toast with the three of us first, but what should we do? At that time, the staff offered us an all-you-can-drink alcoholic drink for the two of us, and a recommended cocktail (all-you-can-drink soft drinks and teas) for me. It was a perfect and economical choice for us. The fruit cocktail was delicious without being too alcoholic, and after that, I had a variety of choices such as soft drinks, carbonated drinks, herbal teas such as peach, mint, jasmine, and American coffee, so I drank whatever I wanted. When it comes to alcohol, does beer come out endlessly when you turn on the tap in the liquor corner? I saw the two of them drinking one more drink, one more drink, even though it was almost closing time, and I thought it would be okay to let them drink as much as they wanted. I'm sorry for being late, but as a customer I was able to enjoy myself to my heart's content. At this restaurant, there were groups of customers having the staff take commemorative photos of them together, and families with their families were also dining there, and I was left with the impression that the atmosphere was peaceful and friendly. Even though there were a lot of people, it wasn't too noisy, so I was able to calmly go get my food. I'll come back later!