Wakayama, Japan｜Dining "M"

Although it was a buffet, it was easy to take because it was divided into small plates of 1-2 bite size from the beginning. At that time, the route to take was a one-way street, and customers were not face-to-face, and there was an explanation to change vinyl gloves each time, and corona measures were taken firmly. There are many types of dishes, and I didn't get them all, but overall they were light in taste and used a lot of vegetables, so it was a healthy image. There were line discounts and web reservation discounts, so it was an easy-to-use price! The hot dishes were sorted out by the chef, and there was also a recommended topping guide. The customer service is also polite, so how about shopping at Kintetsu? ⁽⁽ଘ(ˊᵕˋ)ଓ⁾⁾

It may not be luxurious, but it's delicious, the quantity is just right, and it's very reasonable! ️ Everyone admires and wants to try the shabu-shabu and ramen noodles that they boil themselves, and it's full of fun activities such as spinning the soft-serve ice cream directly from the machine 👍 Unlike high-end buffets, it can be enjoyed by both children and adults😁 The hotel staff are very polite and it's a restaurant where you can enjoy a fun space! ️

The food is separated by ingredient, placed in bags, and thorough measures are taken to prevent the spread of the coronavirus. Rather than waiting for the after-corona virus, they are energetically moving forward with the With Corona initiative. The language and behavior of the employees was also nice. I was satisfied with the abundance of ingredients.