Otsu, Shiga, Japan｜牛でん近江大津京店

The exterior and interior of the restaurant are typical chain yakiniku restaurants, but the restaurant is run by a butcher. The meat is delicious enough and the cost performance is not bad. Yakiniku alone for lunch on holidays, if you come early you can do it slowly. The rice sold here looks like rice cooked in a stone pot, and it was certainly delicious with fluffy grains. This time, I ordered a set of 100g of Omi beef ribs for one person (2,519 yen). First, the yakiniku set salad, soup, dessert, Korean seaweed, yakiniku sauce, and the main meat appeared. After that, the stone-cooked rice arrived and the set was completed. Omi beef ribs have a good balance of fat and lean meat, and the sweet and salty sauce is not overpowering. Since it's a car, I chose Body Healthy Brown W, but I wonder if alcoholic drinks are easy to ask for at a normal price. Also, the grill doesn't smoke at all, so it's great that the smell doesn't stick to your clothes. I don't say sizzle, so I wonder if it's really burnt at first? I thought, but it burns properly. This time, I used a discount coupon and got a 600 yen discount. I think that 2,500 yen is good enough for cost performance, and I would like to go again and eat a la carte next time.

This is a yakiniku restaurant located in Brunch Otsukyo. I went there during Golden Week. The restaurant is large and I went there on a day when it would have been crowded, but it was empty and I was able to enjoy my meal in a relaxed manner. I think this is a store that everyone from small children to the elderly can go to with peace of mind.

You can enjoy Omi beef at a low price in a relaxing atmosphere. The offal is very delicious and the interior has a nice atmosphere with calm BGM.