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Nagoya, Aichi, Japan焼肉ガンバ 中川店

Yakiniku restaurant, Buffet restaurant at 2 Chome-106 Nishinakajima, Nakagawa Ward, Nagoya, Aichi 454-0934, Japan

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Rating

3.4 (119 comments)

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Opening Time

Closing Time: 23:00

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Price Range

¥1000-3000

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Phone Number

+8152-384-0170

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Location

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Reviews

More Comments at Google Map

For lunch, you can order all-you-can-eat for 1,380 yen, and in addition to the all-you-can-eat order, additional items such as Matsuzaka beef for 280 yen, Misuji steak for 180 yen, and sagari for 120 yen are cheaper than at a butcher shop. I definitely recommend adding this to your lunch order. Personally, I have a good impression of the tablet-based order buffet, where orders arrive quickly and drinks arrive quickly. The restaurant is aiming to be a little more upscale than its previous business format, with a seven-wheel-style gas stove, counter seats with private box-style seats and couple-style side-by-side seats, and even selling Matsusaka beef. I guess it feels like it. A new type of business operated by Stamina Daisho Co., Ltd., which is part of the Yakiniku Taro and Shabu Shabu Taro restaurants, which operate mainly in Aichi Prefecture. Manpuku Taro, located at 4-1-6 Shinkawa-cho, Minato-ku, Nagoya City, also operates mainly within Aichi Prefecture, but is not connected to other companies in the same industry (^^) In addition, it is a separate company from Stamina Taro's Edoichi Co., Ltd. Stamina Kariya is also a separate company (^^) The other day, when I made an inquiry over the phone, a female employee (probably a foreign national) immediately replaced me with the general (I think) and answered the questions in a soft-spoken manner.

It was really delicious. The special course where you can enjoy Matsusaka beef is the best course that satisfied me. There is only one type of Matsusaka beef, but it has a lot of fat, so it melts in your mouth. Beef tongue is also delicious! Seared chicken in the special course is also delicious! ! Horse meat yukhoe is also delicious. The most delicious thing was grilled scallops with shellfish and drizzled with soy sauce. It was the best service that I could be satisfied with.

All-you-can-eat lunch for 1580 yen is the best value for money! You can come alone or with your family. There are plenty of ribs, tongue, and side menus, so you'll definitely want to come back!

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