Inuyama, Aichi, Japan｜味楽

The first candidate for yakiniku is decided here, and it is a favorite restaurant. On Saturdays and Sundays, you can line up before the store opens, Be sure to line up to be in the first group. The store is a yakiniku restaurant with a Showa feel. It's smoke and smoke, but we recommend that you recognize it as a shop where you can enjoy it. After a little while, I will bring cold towels and have them prepare to turn on the gas. When you're ready, it's time to order. I have a regular repertoire, so I definitely order liver, offal, pork ribs, rice, and soup. Especially, I love to eat bowser while eating hormones at the end. After that, look at how crowded it is and decide whether to ask for senmai. The rice is free to refill, but since it is decided to be a bowser must, I will reluctantly have a bowser without refills. The price is reasonable, so you might want to add more meat.

The liver was so delicious (no smell) that I had to refill it 3 times! I'm satisfied with just this and a beer.

It's cheap and delicious. Free refills of rice. The best recommendation is pork ribs, and you can have as many bowls of rice as you want. Kashiwa, squid and gyuhoru must be ordered. And I want you to eat somen at the end. It's so delicious.