Sodegaura, Chiba, Japan｜Wurst Barbecue Tokyo German Country Farm

Great place 👌

The ingredients are displayed in a cooler, so it's a self-service system where you pick them up, pay at the cash register, and bring them to your table. There are quite a few tables, so you won't have to wait to be seated.Each one is spacious, so you can eat comfortably. It's a bit disappointing that the iron plate is not a Genghis Khan pot. The lamb meat was tender and delicious. The Kisarazu sausage was also delicious.

The price of meat fluctuates somewhat depending on the season and time of year, but lamb meat has no odor and all beef and pork are I think it's delicious. German sausages in particular are crunchy and have a plump texture. It was excellent. Lecker!! ️ At the end, I tightened the yakisoba! ️!! ️