Yachiyo, Chiba, Japan｜Yayoiken

I came here for the first time in a while because I wanted to eat freshly fried chicken. But is it limited to autumn? I had salt-grilled saury fish, so I changed my plans. I also added shellfish soup. I love grilled fish, but I haven't eaten it because of the smell and the hassle of cleaning the grill, so I'm happy to be able to eat it. It contained a lot of clam soup and shellfish, which I didn't have to make because of the hassle of sanding, so I was very satisfied. In this world of high prices, it's nice to have a budget-friendly price and a set meal that comes with a few small side dishes. I just happened to get curious about the chazuke and ended up eating it. The pickles and soup stock have a gentle seasoning that goes smoothly into your stomach. Be careful not to eat too much as you can get any refills of rice. Thank you for the meal. Next time I would like to try other menu items.

Today I had a tonkatsu set meal at Yayoiken Owada Shinden branch. I like to eat my favorite tonkatsu with salt, so when I casually mentioned to a friend that it would be nice to have some salt, a nearby female waiter casually offered some salt to the table. There are many different restaurants, but it warmed my heart to see how they serve customers without paying attention to what their customers say. I thought this female clerk was wonderful because she was so casually considerate even though she was young. Also, Yayoiken has delicious tamagoyaki, so I always look forward to it.

This is a shop along National Route 296 with a beautiful and friendly staff! The store is clean and the seats are well spaced, making it extremely comfortable!