Fukuyama, Hiroshima, Japan｜ＣＯＷＣＯＷステーキ 引野店

I visited for the first time because I was lured by a campaign. Unfortunately, the sirloin I was looking for was out of stock, so I ordered 300g of shoulder loin (2,090 yen). It was quite impressive to see up close, but be careful as the oil will splatter a lot. It was very delicious when sprinkled with spices and salt. The free tail soup and beef tendon curry were also delicious and felt like a great deal. Next time I want to go eat sirloin or upper misoji.

The second visit was for lunch with a work colleague. It was my friend's first visit, and he was very satisfied with not only the meat but also the deliciousness of the curry. --------------------------- I visited for lunch on a good day. After struggling with the menu outside the restaurant and the menu lined up at the ticket vending machine, I ordered a combination set of 100g of hamburger steak and 100g of top misoji. 1,450 yen. While you wait for the grill to cook, prepare your stomach with all-you-can-eat salads, soups, and weekday-only beef tendon curry. The main meat comes soon after I resist the urge to fill my stomach with just the bitter gourd chips that accompany the salad and the home-style curry. The steak is served piping hot on a stone plate and drips with fat, giving it a soft texture. The meat flavor wasn't quite enough with just salt, but when mixed with the sauce it was exquisite. The hamburger also has a perfect balance of meat and onions. It was delicious and I finished it. The young person seated next to me, who looked like he came from a construction site, might be able to enjoy a good photo of the 400g steak. Thank you for the meal.

I stopped by around noon on a weekend. Next to the ticket vending machine at the entrance The staff is here Recommended sirloin steak. I ordered. Served on a piping hot lava plate. I thoroughly enjoyed the soft meat. It seems like you use SNS a lot. Great value service. There are various things I'm grateful.