Shizuoka, Japan｜Bakagai

Very cozy place for try something new like "sakuraebi" it's a local tiny shrimp that hard to find in another district.

Assortment of 3 Kinds of Omakase Live Shellfish 1.078 yen I baked it and ate it, but the shellfish came out by removing the upper part of the shell. I think it's even more delicious if you bake it with the shell on. Atmosphere was great.

Located on the second floor of the building, the restaurant overlooks the ocean, has a nice atmosphere, and the seafood bowl was delicious.