Nagano, Japan|LA GATTA
French restaurant, at Minamiishidocho-1279-6 Minaminagano, Nagano, 381-0831, Japan
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Rating
4.5 (75 comments)
🕙Opening Time
Open Time: 18:30
💲Price Range
¥3000-8000
☎️Phone Number
+8126-224-2822
📞📞📞📍Location
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Reviews
More Comments at Google MapI was able to spend the best night with high hospitality, delicious French, and delicious wine including original wine. It was very nice to be able to decide the wine with a knowledgeable clerk while talking about my taste and compatibility with food. The food was more playful and relaxing than the stiff French, and it was fun and delicious. I would love to hear from you again.
was delicious!! The creativity of each dish is wonderful, and every time it comes out, it makes me happy. The taste is also delicious. I want to go again. The restaurant is very small, with only a few groups serving lunch and dinner each day. Reservations are recommended, and even one person can easily enter. The restaurant is on the second floor and the stairs are steep, so elderly people should be careful.
I had a course of 6600 yen, but every dish was very delicious and impressed. They have made paper for the course menu, which is cute and easy to understand. Each dish was carefully explained, and the timing of serving the food was good. Seasonal ingredients are used for sauces and garnishes, and even in unexpected combinations, I felt that they were devised to bring out the goodness of the ingredients so that you can enjoy the aroma, taste, and texture. When I made the reservation by phone, I requested soup, and the taste was beyond my expectations. Dessert was not a common garnish, but a dish that you can enjoy with fruits as the leading role. Especially delicious were the prawn piperato and the foie gras duck fig sauce. Overall, I felt that the chef was good at multiplying ingredients. As for the amount of food, I, a female, was full, but the male companion seemed to be a little short. It was just right for me who wants to eat delicious food in moderate amounts while on a diet. In addition, there were few menus with a lot of fat and sugar, and the dishes were made with ingredients, so I think that people on a diet can eat them without worry. Finally, the chef came and it was fun to talk. It was a very good shop overall. I will ask again.
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