Nagano, Japan｜ambrosia

I had lunch at Zenkoji, so I ordered a short course of 6 dishes for dinner. Although it was only 6 items, the quantity and quality were perfect, and we had a wonderful time. I was also impressed by the chef's technique when he told me that the temperature of the mozzarella was the secret. I will ask you again 👏

The restaurant has been popular for lunch ever since it opened, and it's difficult to make reservations, but we were able to have dinner there to celebrate. Of course, reservations are required for dinner. 3 types of appetizers, 2 types of pasta, fish, meat...The dishes were very delicious, incorporating ingredients from Nagano and wild vegetables that taste like spring. I thought it would be a lot...but I was able to get just the right amount of dessert. We also have baked goods and cakes, and you can also take them out. There is no parking lot in the Zenkoji area (please go to a nearby parking lot).If this is the season, it might be a good idea to take a walk while visiting the store.

I think it was a very cost-effective content! All the dishes were very carefully prepared and left a good impression. I chose this place for my last lunch after a friend from Nagano recommended it to me, and I think it was a great decision. I forgot to take a picture of Primo 😅