Koriyama, Fukushima, Japan｜Hama Koriyamaten Steak House

Used to celebrate partner's birthday. 3300 yen lunch course. I felt it was a great reward lunch.

It was a great way to enjoy freshly made steaks and seafood while watching the food being cooked and plated right in front of you, with a great view, and the seasoning was also great. For the meat, I ordered fillet. I ordered the abalone separately! I wanted to eat garlic rice, but since I had other plans, I decided to have it next time. The Gomoku fried rice was also delicious.

A high-class steak restaurant that you don't often get the chance to visit. A chef will be assigned to each seat at the counter to grill the food. The courses are surprisingly voluminous, so you'll be quite full if you finish them all. Of course, the meat and seafood are also very delicious. There was also a wine list, with a selection of famous wines.