Takasaki, Gunma, Japan｜Tonton Hope

Ordered ramen, green onion rice, and gyoza. The ramen is pork bone based and has a soy sauce flavor. The meat of the gyoza is chunky and juicy. The green onion rice is especially delicious. Excellent crunchy texture and sesame oil flavor. The person next to me was topping his ramen with green onions. I definitely want to imitate it next time.

Now Who is this Nakayoshi Class Choir? For some reason, I came here for the first time. It has an old-fashioned, historical feel to it. This is Guccio Guccio! I ordered a large bowl of ramen. In about 10 minutes, it's time for the sage...no, donburi time. ※soup It has a strong pork flavor. This is Butakoi. No, I'm in love with a pig! There! ? If you look closely, there is no back fat. Can we call this pork bone soy sauce? It's similar to the Rasho type, but it's more porky than the Rasho, which I quite like. ※noodles Medium thick noodles. Since I had prepared in advance, I asked for the noodles to be hard. I was more surprised by the amount of noodles than the taste. It felt like it was quite a lot, so it might have been okay. *Ingredients 2 pieces of pork fillet, menma, wakame, green onion, and dashimaki egg. Is the dashimaki egg special? But I don't feel any discomfort. because I like. *Summary I devoured it and said it was delicious. Butakoi is seriously amazing. I feel a bit strange when I hear the word tonkotsu. How about Joshu pork ramen? Personally, I really liked the taste. I'm definitely planning on visiting again.

Because it was cold Tonton Hope after a long time. I had a large bowl of green onion ramen! A bowl of ramen for your cold body It was a great feast!