Maebashi, Gunma, Japan｜Chūka-soba Tsuke-men Gomi Gokō

I love backfat vegetable ramen and have been ordering it for a long time. This time I went for the first time in a while, but the char siu is still delicious! ️Big!! ️It's about 250g of meat 🍖. I can feel the efforts of the store owners during this period of high prices. Thank you for the meal! ️

Golden Week of Reiwa 5. We are open on Thursday, May 4th, Friday, May 5th, and Saturday, May 6th. The new coronavirus is still in type II. Let's eat comfortable and delicious ramen. Today I think Hisaku's Taiwanese Mazesoba.

A ramen shop with a wide variety of delicious dishes. We recommend the special mazesoba. Let's put garlic in it. Freshly fried Tatsuta-age This is also excellent. Basically, it is run by a three-person system, but most of the cooking is done by the owner, and his skillfulness I am overwhelmed. In addition, there is super spicy mapo as a topping, so if you match it with backfat ramen, you can also have fire ○ pork style. You can enjoy it. Added on 8/30/2021 I got the summer-limited chilled Chinese noodles. Although it is an homage to clairvoyance, I thought it was a very high-quality chilled Chinese dish. I found out about the existence of hiyashi chuka today. I hope you will do it again next year.