Ota, Gunma, Japan｜Shio Ramen Chisaya

Great barley! Long noodles and Japanese taste soup! ! Arrived around 12:45 on Friday, first visit by myself The parking lot is full, and there is a timely departure, so it is parked smoothly. There is a waiting list, 6 groups of 7 people, and it takes about 20 minutes to enter the store. There is a call system, and you can wait in the car. Ordered the lunch set and salt ramen. 13:12 Arrive bowl. ◆Salt ramen soup The clear, golden spring water is Easy to observe neatly arranged noodle strings! It looks like a high-class Japanese-style soup stock, Knot and kombu are united in a wonderful mixing ratio, without any protruding Balanced and mild saltiness. In addition, chicken oil adds richness and aroma. noodles The smell of wheat is so good! ! Top-class barley incense, and it feels like it's moving to the soup. White thin straight with less water content, The boiling is slightly firm, and the finish is a little soft. Feeling a little hard to eat? Try lifting a small amount!? It's so long!!! After a while, take in the soup, It is very delicious with an excellent fragrance. ingredients The thickly cut shoulder loin char siu, It's soft and delicious with just the right amount of seasoning. Slightly strong seasoning, thick menma has a good fragrance. Kujo green onions are the best match for the delicate soup! ◆Char siu rice diced into small pieces, Char siu is rumbling and large-scale! Kujo green onions are also a large amount, and the sesame is a good accent. It's not too thick and it's very delicious. Finally, pour the soup over and finish with rice porridge! The fragrant noodles and the delicate soup are too delicious, Release the salt limiter! Even the soup is complete! The salt ramen on the lunch menu is It does not exist in the ticket vending machine as a single item! ? "Agobushi" and "local chicken and pork", which have a single item menu, Is it different? ? I'm really worried. Top class taste of my salt ramen history! I would like to try other menus. It was very delicious, Thank you for the meal.

I came to the store around 11:30, and the waiting time was about 40 minutes even on weekdays. It's a popular store, so it's best to go early and wait in your car. The owner and I seemed to be busy. All ramen is very delicious. I personally recommend the chin-bushi ramen. When ordering ramen, you can order Aedama, which is also delicious. Is this okay for 350 yen? Thank you very much. The clear soup is neither too light nor too rich, so it is recommended for ramen lovers of that genre. I hope it will continue for a long time. There are occasional temporary closures, so we recommend checking the business hours on Twitter before going. (Basically, Mondays and Tuesdays are closed.) Because there are different shops on both sides I want to wait so as not to bother the parking lot and wait.

⚪︎ Popular store I will wait even on weekdays. The parking lot in front of the store is shared with other tenants, so park in the available parking spaces. There is a paper to write your name in front of the store, so write your name and wait in the car. If you wait in front of the store, another tenant employee will call you with a megaphone. Meal tickets are purchased after being called. You can only use 1,000 yen bills. ⚪︎ Special salt ramen 1050 yen thin noodles. delicious. Soup is clear. Refreshing and delicious. I also feel the flavor of pork. Ingredients are 2 meat wontons, 3 slices of char siu, white onions, greens, and bamboo shoots. If it is a lunch set, it is 1000 yen with ramen and pork bowl. ⚪︎Extensive menu In addition, there were agodashi ramen, chilled ramen, and tantan noodles. ⚪︎ The staff are polite and kind even when they are busy. Visited around midnight on August 23, 2023