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Maebashi, Gunma, JapanJōshū-Men-dokoro Ishikawa Shōten - Jōden Yokochō

Ramen restaurant, at 3 Chome-6-11 Jotomachi, Maebashi, Gunma 371-0016, Japan

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Rating

3.8 (210 comments)

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Opening Time

Closing Time: 15:00

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Price Range

¥1-2000

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Phone Number

+8127-212-2750

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Location

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Reviews

More Comments at Google Map

Visited the store during the day on a holiday. After entering the entrance, use the ticket machine on the left to purchase ``Soy Sauce Ramen'' (750 yen including tax) and ``Half-fried rice set'' (100 yen including tax). There are 3 tables for 4 people and 5 seats at the counter. The inside of the store is rather small. Reason for 5 stars ・The whole ramen is delicious. The noodles are of medium thickness, so it seems like it will appeal to everyone. The soup is simple yet rich and delicious. The ingredients are also simple. ・The semi-fried rice is delicious. Unbelievable cost performance for 100 yen with this quality. The sound of fried rice being stir-fried can be heard from the kitchen, whetting your appetite. - Extensive menu. It's fun to wonder which one to eat. ・The store is stylish and clean. ・The staff's customer service is polite. A gentle tone. ・For a ramen shop, there is a lot of parking. I think it can park 9 cars. It was such a good ramen shop that the 3.9 star rating felt a little low. It wouldn't be surprising if it was around 4.5.

It was a very delicious ramen as rumored. Since it is open until midnight, it seems that you can go after drinking. It is a style to buy a meal ticket with a ticket vending machine in the store. The recommended "Miso Ramen" was so delicious that I drank the soup. It is a ramen shop that I want to go to from now on.

This is a new ramen shop in Joto-cho, Maebashi City. There are 3 parking spaces next to the store and 4 parking spaces across the street. It is a system where you enter the store and buy a meal ticket from the vending machine on the left side. Miso, soy sauce, and salt are available. I chose salt and asked for green onions as a topping. It will arrive without a long wait. In addition to the optional green onions, it also comes with two large pieces of char siu, corn, and a half-sliced ​​egg. Although the soup has a strong flavor, it has no odor, probably due to the ginger. The noodles are medium thick curly noodles. I personally prefer thinner noodles than medium ones for salt ramen, but it was surprisingly good. I thought it would be a little too soft after being boiled, but it was surprisingly chewy and delicious. However, I think miso is delicious with these noodles. Should I try miso next time?

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