Oyama, Tochigi, Japan｜Marutomi

Incredible ramen and Gyoza. Recommend salt based ramen.

I feel that the ramen here is delicious from the bottom of my heart. About six years ago, I happened to visit the town of Oyama for my son's club activity expedition. Since it was a corner, I searched the internet for something delicious. I've been here many times before on my way home from camping, but this time I took my family two and a half hours from Tokyo to eat here. There are many ramen shops in Tokyo, but I don't think there is a shop like this. The water in this land is also good. Noodles, soup, char siu, all of them are in love with the unwavering taste. This time, the whole family was very satisfied and enjoyed the town of Oyama in a happy mood. I envy the people of this town. Thank you for your continued support.

A restaurant in Oyama City that serves delicious Sano ramen. I'm a big eater, but the Omori fills my stomach quite a bit. I am satisfied every time. Although I was interested in the store introduced by my senior at the company, I did not visit the store, but after 20 years, I finally came. The soup is hot, not too thick, not too thin, and rich. Among soy sauce, salt, and miso, soy sauce and salt were my favorite. I recommend green onion salt and yabauma. The char siu is fluffy and seasoned well. The ramen also comes with 3 slices of roasted pork fillet and plenty of seasoning. Some people may find it rather dark. The bean paste of fried gyoza is seasoned and condensed, so it may be better to neutralize it with vinegar as it is. The customer base is also coming to the store regardless of age and gender. As mentioned in the comments, hygiene is undeniable. But the taste is certain.